Tuesday, October 23, 2012

A perfect kinda day

The wedding rehearsal was at dusk.  The lake was as smooth as glass, surrounded by fall foliage, and a fine mist was beginning to settle on the water.  Someone suggested music for the parents and bridal party.  This was a surprise for us but we'd prepared some extra tunes and started playing Ashokan Farewell.  Reportedly, Jeff turned to Marie and gave her a big hug saying "this is my favourite song!"  We were chuffed.

Afterwards, we attended the wedding rehearsal dinner.  This is a tradition that we don't enjoy in New Zealand.  It was nice to be able to sit down with our friends and catch up on the happenings of the passed 18 months.  Marie and Jeff spent some time introducing the people involved in the wedding, including the guy who fermented a keg or two of beer in his bath tub. 

The wedding itself was lovely with spectacular scenery.  A week before, Jeff had driven near the site to get the marriage certificate.  At the time, the trees were still mostly green.  By Saturday, their wedding day, fall colours were out in their full glory for them.  Lunch afterwards was a traditional American picnic with pulled pork, mac 'n cheese, chicken, coleslaw, and hot apple cider. 

Later that night we attended the after party.  It started in a space they'd set up with photos of their experiences on the Appalachian trail.  We enjoyed cocktails and hors d'oeuvre.  After the first dance and some speeches, we moved upstairs to enjoy cake and dancing.  They'd brought in their favourite bluegrass band to help us dance into the night.  Jbird and I had a blast.  The wedding cake had a special touch: Marie and Jeff had made a huge model of the Appalachian trail with desserts corresponding to each state.  They shared a piece of blueberry pie.  

Congratulations, Mr and Mrs. Sellenrick!

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